Metro Creative Graphics A CDC study states that only 1 in 10 adults eat the recommended amount of fruits and vegetables each day. Having a variety of fruits and vegetables in your diet has been taught and encouraged by health professionals for decades.
But according to a study from the Center for Disease Control and Prevention, adults still aren’t getting enough.
In fact, only 1 in 10 adults actually meet the recommended intake of those food groups.
The CDC stated that adults are encouraged to eat at least one and a half to two cups of fruit each day in addition to two to three cups of vegetables.“Yet in 2015, just 9 percent of adults met the recommendations for fruit, ranging from […]
Ordering a takeaway was once an occasional luxury – a way of celebrating a special occasion or treating the family.
But it is now so common that a quarter of all the calories we consume come from food produced outside the home, experts have revealed.
The figures include all out-of-home sources of ready-to-eat food, such as cafes, takeaways, supermarkets, vending machines and convenience stores.
And as people tend to eat more when they dine out or have food delivered, the trend is having a big impact on the obesity crisis, they warn. It is now so common to order a takeaway that a quarter of all the calories we consume come from food produced outside the home, experts have revealed Officials are […]
German scientists say high fibre diet plays important role in building strong bones
Eating a fibre-rich diet can have a positive influence on chronic inflammatory joint diseases while helping to build stronger bones. Photograph: iStock Eating a bowl of muesli every morning can make your bones stronger and could help prevent arthritis later in life, new research has found.
German scientists from the Friedrich-Alexander Universitat Erlanden-Nunberg (FAU) have discovered that eating a fibre-rich diet can have a positive influence on chronic inflammatory joint diseases while helping to build stronger bones.
In an article published earlier this month in Nature Communications , FAU scientists found that the metabolites (the molecules which aid our metabolism) in the bacteria in our gut can affect […]
Patrick Lumula selling his veges. There is a select group of Kenyans who have taken upon themselves a most arduous task. Coming from all walks of life and for various personal reasons, Kenyans are increasingly taking up organic food in their diet. The overall understanding is that organic food, having not been subjected to any chemical fertilisers and pesticides, is better for your health AND environment. Writes STEPHEN MBUTHI
Its 8am in the upmarket suburb of Karen. It’s a cool Saturday morning, but even then the grounds at Purdy Arms are jostling with activity. It’s the weekly Organic Farmer’s Market, an event that has been taking place since 2009.
The present venue has hosted it since 2013. Vendors have arrived […]
T he food-to-go sector is predicted to continue its extraordinary recent growth over the coming years, with health and emotional engagement highlighted as key trends to watch in 2018.
Grocery researchers IGD anticipate the food-to-go market to be worth £23.5 billion by 2022, and the organisation’s head of food to go, Gavin Rothwell, said health and wellness will underpin innovation going forward.
“Many of the concepts we’re seeing from across the world where food-to-go is growing are underpinned by healthy positioning, he explained. “The likes of Sweetgreen in the US, Cedele in Singapore, Chopped in Ireland, Exki in Belgium, Cojean in France and a number of examples in the UK are proof of the increasing role health is playing in products […]
Antioxidants seem to be everywhere; in superfoods and skincare, even chocolate and red wine. Products that contain antioxidants are marketed as essential for good health, with promises to fight disease and reverse ageing.
But are they really as good for us as we’re led to believe? What are antioxidants?
The term antioxidant covers a wide range of molecules (atoms bound together by chemical bonds) that protect other molecules from a chemical process called oxidation. Oxidation can damage vital molecules in our cells, including DNA and proteins, which are responsible for many body processes.
Molecules such as DNA are needed for cells to function properly, so if too many are damaged, the cell can malfunction or die. This is why antioxidants are […]